Food

The good people at Butterball have operated a Turkey Hotline since 1981, so they’ve heard them all.

Everyone loves the sweet, warm, cozy taste of hot cocoa on a chilly day.

Yet another holiday is on the way during COVID-19, forcing us to make adjustments.

Thanks to the coronavirus pandemic, like most holidays, Thanksgiving will look a little different this year.

Colder weather doesn’t mean you have to eat processed food or stop cooking healthier.

Milk Bar, the well-known chain of dessert and bakery restaurants, is now making its desserts even more accessible by making it easy to snag some Milk Bar goodness at your local Target.

Tallahassee said a final goodbye this month to the iconic Silver Slipper restaurant, a legendary steakhouse from a bygone era of legislative dealmaking.

If you like PSL (pumpkin spice latte) season, consider (pumpkin) spicing up the whipped coffee that swept social media earlier this year.

A rite of passage in Tallahassee is whiling away a spring afternoon sipping beverages and having some food on the deck of the restaurant space at East College and Calhoun.

Tallahassee downtown regulars are in for a surprise when they venture back into the Governors Club.

Food52 made 45 cakes, so we don’t have to.

Frequent fliers have changed their patterns since March.

There’s a new food obsession taking over Tallahassee: deep fried Oreos.

Every year, August 20 is dedicated to everyone’s favorite summertime drink, lemonade.

August 3 was National Watermelon Day, however, I’m a firm believer that celebrating this refreshing summertime treat shouldn’t last just one day.

No matter the occasion, a gift of bite-sized cupcakes will be sure to put a smile on the recipient’s face.

Picture this – it’s 5 p.m., you’re already hungry and have no idea what to make for dinner.

With a burgeoning “foodie” community, Tallahassee’s latest and greatest trend can be found at locally owned Big Easy Snowballs.

The new Orlando Sentinel foodie page on Facebook has taken off.

It is difficult to think about a summer barbecue without a hot dog coming to mind.

Ah, summer – the season defined by pool days, sunbathing and adventures.

I call it RV Pimento Cheese. I got it during an adventure-and-mishap-filled trip to New Orleans.

To me, the warm, humid Tallahassee weather makes a smoothie sound even more refreshing.

Officially, summer is just around the corner but the heat seems to already be here to stay.

A top restaurant near the Capitol in downtown Tallahassee is Il Lusso, the Italian steakhouse, located on the corner of Park and Monroe.

Get your sweet tooth ready because this Friday, June 5 is National Doughnut Day.

The new it-drink on the internet is the Dalgona Coffee or whipped coffee.

Butter, brown sugar, cinnamon and dark rum – do I have your attention? Growing up in creole country, I especially love the region’s unique cuisine, which has been richly inspired by French, Spanish, West African, and American influences.

I’m a huge believer in the power of the chocolate chip cookie – it’s like a hug for your tummy.

If you have been to any grocery stores in the last few weeks, you have no doubt noticed a few empty shelves. Scarce items, like paper products, have caused a few heated moments between customers.